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“We’ve normally been proud of our roots below during the Ards Peninsula and we full just about every phase on the output procedure from the ground up on internet site at our distillery, from escalating and harvesting the barley on our family members farm, proper by handy labelling and bottling the best spirits that we make.

“We’ve always been proud of our roots right here while in the ards Peninsula and we entire every stage from the output process from the bottom up on site at our distillery, from expanding and harvesting the barley on our loved ones farm, appropriate by at hand labelling and bottling the finest spirits that we generate,” he stated. 

“We’re delighted to get provided the funding to assist this next period of their sustainable company system and look ahead to Doing the job closely Along with the workforce since they carry on to obtain results domestically and globally, inserting Echlinville Distillery firmly within the internationally acclaimed whiskey tourism map.”

Echlinville, which distils and bottles A selection of premium and Tremendous-premium spirits, would like to expand its output facility in Kircubbin to aid fulfill escalating worldwide desire for its Irish whiskey and gin.

“The Ards Peninsula has Traditionally been known as one among the best grain-growing regions in Eire, so it’s no coincidence that Ards Maltings was set up at the northern end in the Peninsula, malting barley with the bordering farms and turning into among the list of country’s premier malting properties.”

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We choose to Feel we know a matter or two about whiskey, and Regardless of Scotch staying our forte, we’re even now quite clued up In relation to Irish whiskey.

“We are excited to be able to restore the making with the goal for which it had been initially designed though continuing on our journey to put County Down back again on the world whiskey map.

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The Echlinville stillhouse is the beating heart of our distillery. Household into the point out from the art tools that's been specifically intended to let us to make the purest spirit imaginable.

Mr Braniff mentioned even though his staff now ground malt their barley over the distillery farm, the most up-to-date development will enable Echlinville to malt barley on an industrial scale.

Around the nose, it is best to instantly pick up oak by using a sprinkling of woodsmoke forever evaluate. Get your nose in there once again and toffee, caramel, and sweet apple more info pie and cinnamon should glow by.

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It aims to create not only plenty of malt from locally-grown barley to feed its own demands at its Kircubbin Distillery, but also to market malt to other distilleries all over the world.

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